SWEET
YOGHURT & GRANOLA
8.5
organic Greek yoghurt, fruit marmelade, granola, tahini, and honey
COCONUT YOGHURT + 1
ACAÏ BOWL
9.5
banana, granola, goji berries, chia seeds, coconut, and maple syrup
NUT BUTTER + 1
BRICHER MUESLI
9
almonds, cherries, apple, and linseeds
HOTCAKES
SWEET
12.5
banana, blueberries, butter, and maple syrup
SAVORY
14.5
fried eggs, bacon, avocado, and maple syrup
SMOOTHIES
ENERGIZER
6
berries, banana, apple, orange, and organic Greek yoghurt
SUPERGREENS
6
spinach, kale, apple, cucumber, pineapple, ginger, and lemon
MUCHO MANGO
6
mango, orange, coconut, and pineapple
BAKED GOODNESS
BLUEBERRY CAKE
4
LEMON & POPPYSEED CAKE
4
BANANA BREAD
4
COCONUT CAKE
5
MARBLE CAKE
4
BASQUE CHEESECAKE
6
CROISSANT
3
CINNAMON BUN
4.5
ORGANIC EGGS
EGGS BENEDICT
13
roasted ham, poached eggs, English muffin, and hollandaise sauce
EGGS ROYALE
15
smoked salmon, poached eggs, English muffin, and hollandaise sauce
EGG SANDWICH
9.5
brioche bun, bacon, folded eggs, Irish cheddar, and spicy mayo
FRIES + 2
TOAST & EGG
8.5
toasted sourdough bread and folded eggs
AVOCADO + 2 / BACON + 3
BREAKFAST BOWL
12
baby spinach, cherry tomatoes, maple dressing, avocado, and quinoa
two eggs any style
two eggs any style
WARM DISHES
SOUP OF THE MOMENT
9.5
served with bread and butter
STOVERIJ
17
veal braised in La Trappe Quadrupel beer, fries, and mayonaise
MEAT THE BALL
15
meatballs, tomato sauce, roasted potato, basil oil, and cheese
FRIED EGG + 2
FRIED CHICKEN SANDWICH
11.5
chicken schnitzel, brioche bun, coleslaw, little gem, and spicy mayo
FRIES + 2
VEGAN CHILI
14
kidney beans, bell pepper, tomatoes, cilantro, rice, and guacamole
TOAST
+ gluten free bread
1
AVOCADO
9
lime, cilantro, radish, pomegranate, feta, and chili flakes
POACHED EGG + 2
HUMMUS
11
beetroot, balsamico, toasted pumpkin seeds, and radish
SMOKED SALMON
13.5
cream cheese, capers, cucumber, pickled red onion, and lemon
BURRATA
13
basil oil, roasted almonds, lemon zest, and fresh pepper
SNACKS
CHEESE FONDUE
13
feta, Gruyere, Kalamata olives, cherry tomato, and pita bread
ZUCCHINI FRITTERS
8
served with yoghurt sauce
VAN DOBBEN KALFSVLEES BITTERBALLEN
7
served with mustard mayonaise
SALADS
BULGUR
15
maple roasted sweet potato, baby spinach, almonds, zucchini fritters, feta, red onion, apple, and sumac
CHICKEN
16
little gem, chicken schnitzel, avocado, boiled egg, cherry tomato, Gruyere, bacon, and buttermilk dressing
NOODLE
15
soba noodles, wombok cabbage, radish, soybean sprouts, tempeh, cucumber, peanuts, cilantro, and spring onion
FRIED EGG + 2
GREEK
13
cherry tomato, cucumber, red onion, bell pepper, feta, Kalamata olives, and oregano
DESSERTS
WARM CHOCOLATE NUT CAKE
8
walnut, pecan, cacao, and chocolate sauce
GALAKTOBOUREKO
8
Greek milk pie made of filo dough and custard